Classes and Events 

May 16, Soaking & Fermenting Grains Start your mornings with nourishing, traditional breakfasts that support digestion and steady energy—without complicated prep.
Jun 20, Meat Stock vs Bone Broth – Dec Discover the difference between meat stock and bone broth, and learn when to use each in your cooking.
July 18, Dairy Delight – Sat, Join us for a hands-on class exploring fresh dairy delights from the farm. Learn, taste, and take home your creations!
Aug 15, Farm-to-Ferment Probiotics – Explore the world of fermented foods and probiotics straight from the farm. Hands-on class with tasting included!
My basic sourdough
Sep 19, Sourdough Basics – Learn the fundamentals of making your own sourdough bread from scratch. Perfect for beginners!
two mason jars filled with liquid on white surface
Oct 17, Kombucha Workshop – Learn to brew your own delicious, gut-friendly kombucha at home! All materials provided.
Date TBD Farm Experience Connect with the farm! Meet baby animals, explore orchards, and enjoy a hands-on day of fun and learning!
Moonlight Yoga on the Farm – Oct Breathe, stretch, and unwind under the stars in a peaceful farm setting. Mats provided, no experience needed.
brown and black wasp on yellow surface
Bee Keeping 101
person holding brown and black frog
Gardening
a wooden shelf filled with lots of jars of food
Food Preservation: Basic Canning Made Simple
a piece of raw chicken on a cutting board
Small Game
black ford on board
Leather Making TBD
raw meat on white table
Farm Processing TBD

If those times and dates do not work no problem. Host a class!

CLICK HERE

CANCELLATION / RESCHEDULING FEE

(if less than 24 hours before appointment time)
$15 / Appointment

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