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Pork Fried Cauliflower Rice

Prep Time5 minutes
Cook Time40 minutes
Cost: $10

Equipment

  • 1 Sharp Knife
  • 1 Skillet
  • 1 Stainless-Steel Spoon

Ingredients

  • 1 Bag of cauliflower rice
  • Leftover pork chops
  • 1 Bag of peas
  • 2 tbsp Butter
  • 2-4 tbsp Fish sauce
  • 1/2 Cup Meat Stock
  • Salt and pepper to taste

Instructions

  • Add meat stock, and butter
  • Add cauliflower rice and saute until brown
  • Add pees and cut up leftover pork
  • cook for 30 minutes
  • Salt and pepper to taste

Notes

We like to add properly fermented sour cream and hot sauce!